The Indian Cook Shop
The place to find tools, utensils, cookware and kitchenware needed for Indian cooking
Hello, here at Indian Cook Shop we search for those hard to find, specialist Indian kitchenware, and supplement it with good quality staples such as pressure cookers, pots and pans. We partner with Amazon to ensure you get the best levels of customer service and always competitive pricing.
Along with the shop we bring you “Auntie’s Kitchen” where we share recipes, tips, reviews, videos and much more to help you get the most out of your kitchen. You can also leave feedback and help others, either on the site or on our Facebook page.
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A Tandoor is a special oven widely used in Indian cooking. Traditional Tandoors are built from clay and bricks and an integral part of an Indian kitchen. These days its often impractical to go down the traditional route, so we have sourced some modern alternatives.
Simply put marinated food on skewers, when the charcoal has reached the cooking temperature. Fit the hood and place the skewers vertically inside it. No heat adjustment, turning or particular cooking skills are needed. Temperature up to 400°C are generated very quickly and maintained evenly throughout the oven. Quick, Safe and Easy. The ultimate multi purpose stove. A unique cooking experience and because of its hood, it can be used all year round whatever the weather.
Ideal for chicken tikka, skewered kebabs and other dishes.
Useful Info Here !
Our resident expert Mina lists her essential items that are used over and over again in her kitchen. If you have all of these you should be well on the way to preparing a true Indian feast, just like Mina does.
1 Indian Auntie No Indian kitchen is complete without its resident Auntie. She will know all, can do all and will let you know what a disappointment you are.
Try Auntie’s Recipes
Chicken Tikka Save Print Prep time 15 mins Cook time 20 mins Total time 35 mins Chicken Tikka - One of the most popular dishes on any Indian menu. Author: Mina Cook Recipe type: Starter/Main Cuisine: Indian Serves: 6 Ingredients 500g chicken pieces 1 tsp...
Bhatura Bread - Leavened and deep fried bread from the Punjab. Bhatura Bread Save Print Prep time 10 mins Cook time 10 mins Total time 20 mins Leavened and deep fried bred from the Punjab. A great alternative to Naan. Best served immediately after...
The classic side dish that everybody loves. Onions never tasted so good!
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